Under the care and hard work of New Zealand farmers, our livestock are raised year-round on lush pasture with access to foraged crops for nutritional support during times of low grass growth.
Not only does a rich grass diet allow animals to grow strong, healthy, and lean, but it also offers superior nutritional benefits, including higher omega-3 fatty acids, better fat profiles, and fewer chemicals like antibiotics and hormones.
Grass-fed animals are more environmentally sustainable, promoting better animal welfare and reducing the carbon footprint.
This diet is without question better for the end consumer – the world’s pets